I don't post about food much, but maybe I should, it's delicious after all. I cannot get this salad out of my head! I saw it on Pinterest, (click the pic for pinability) and my sister and I made it as one of the side dishes for the fathers day BBQ at her place. I'd never had it before, so it was a risk, but the ingredients sounded delicious, how could it go wrong?
Well it didn't, it went great! It was so simple, just a few fresh ingredients and you're done. This is an easy make ahead dish, that stays fresh and cold in the fridge. The lime keeps the avocado from turning that interesting brown. This was also my first time with Jicama, and we are in love. It's Summer, we all need side dish ideas to bring to the many bbq's and parties, so pin this puppy and try it! It's amazing. Head over to Kalyn's Kitchen for the full recipe. Happy Weekend!
Psst... Update.. It's a year after this post as I write this, and I'm STILL making this and bringing it to parties. Total win.